Ebook {Epub PDF} Smoking Salmon Trout: Plus Pickling Salting Sausaging Care by Jack Whelan

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Hlídání ceny. Zavřít. Smoking Salmon Trout - J. Whelan Plus Canning, F. Parametry produktu. Autor. Whelan, Jack. Počet stran. Smoking Salmon And Trout Plus Canning Freezing Pickling And More Read Online Book or FREE [Download EbookPDF]. Book file PDF easily for everyone and every www.doorway.ru can download and read online. Smoking Salmon and Trout. Author: Jack WhelanPublish On: Author: Jack Whelan. Publisher: Harbour Publishing Company. Extensive chapters on filleting, smoking, salting, sausaging, marinating and pickling fish show you how to create all the traditional mouth-watering.

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